Phelps Barn Pub

John Sprecker at Phelps BarnMeet Me at Phelps Barn

Phelps Barn at the Grafton Inn serves as the inn’s bar. Attached to the main inn, Phelps Barn was once a carriage house for guests’ horses.

All legal beverages served. Free WiFi. NEW sit-down bar, upstairs in the pub.

Hours: Open Wednesday-Sunday, 4-10 pm, serving our pub menu 5-9 pm.

NOTE: Phelps Barn Pub & The Old Tavern Restaurant will be closed February 7 & 8 due to a private function. We apologize for the inconvenience.

First Wednesdays: First Wed. of every month, drink specials from 5-6:30 pm.
Thursdays: Burger & Brew Night, Old Tavern burger and a 16 oz beer for just $10.
Fridays: Flatbread Fridays, serving made-to-order flatbread pizzas.
Saturdays: Live music. See our show schedule.


Soup of the Day
cup $5   bowl $8

Chicken Wings
Buffalo Style or BBQ $ 9

Grilled Artisinal Romaine
Creamy Caesar, Shaved Grafton Clothbound Cheddar, Croutons $12

Grass Fed Local VT Lamb Quesadilla
Grafton 1 Year Aged Cheddar, Blake Hill Preserves, Black Beans  $10

Chopped Salad
Olives, Grape Tomatoes, Cucumbers, “Kinda Blue” Vinaigrette $9

Chicken Liver Paté
Cornichons, Grain Mustard, Country-Style Bread  $12

Grafton Village Cheese Board
Grafton Village Cheeses, Blake Hill Preserves, Apple, Marcona Almonds  $14

Tavern Nachos
Black Beans, Grafton Cheddar “Chili Con Queso”, Salsa, Jalapenos  $9

Chicken Marsala Poutine
Hand Cut Fries, Grafton Cheese Curds, Chicken Marsala Gravy $10


Fish & Chips
Fried Fresh Haddock & House Tartar Sauce with Choice of Hand Cut Fries or Mixed Green Salad  $13

Grass Fed Local VT Sirloin on Cheesy Bread
Grafton Maple Smoked Cheddar, Horseradish Sauce with Hand Cut Fries or Mixed Green Salad  $14

Mac & “Grafton Village” Cheese
Apple Wood Smoked Bacon, Arugula, Herb Toasted Bread Crumbs  $13
Smoked Tomatoes, Herb Toasted Bread Crumbs  Vegetarian Option  $11

Grass Fed Local VT Burger with Grafton Aged Cheddar
House Made Pickles & Bacon Jam with choice of hand cut fries or mixed green salad  $14

Baked Eggplant Parmesan on Olive Bread
Artichoke & Arugula with choice of hand cut fries or mixed green salad  $13

Locals Roast Turkey Club
Bacon, Country-Style Bread,Cranberry Mustard Sauce with Choice of Hand Cut Fries or Mixed Green Salad $12

See our beer, wine & whisky list.

If you have any food allergies, aversions or follow a special diet, please contact Chef Martin at 802-843-2231 or via email to discuss your needs prior to your arrival.


Dinner Menu | Breakfast Menu | Children’s Menu | Flatbread Fridays

Member of theVermont Fresh Network Vermont Fresh Network and Chefs Collaborative supporting sustainable agriculture and fishing methods.