Meet Me at Phelps Barn
Phelps Barn at the Grafton Inn serves as the inn’s bar. Attached to the main inn, Phelps Barn was once a carriage house for guests’ horses.
All legal beverages served. Free WiFi. NEW sit-down bar, upstairs in the pub.
Summer Hours: Tuesday-Sunday, 4-10 pm, serving our pub menu 5-9 pm.
SOUP & SALADS
Soup of the Day Chef’s Daily Creation Cup $5 Bowl $8
Tavern Tomato Soup & Grilled Cheese Grafton Cheddar & Sourdough $ 14
Caesar Salad Grilled Hearts of Romaine, Creamy Caesar, Grafton Cheddar, Focaccia Croutons $ 10
Butter Lettuce Prosciutto, Blue Cheese, Red Onion, White Wine Vinaigrette $11
Caprese Maplebrook Burrata, Basil Pesto, Smoked Tomatoes, Balsamic $12
Mixed Green Salad Gayle’s Greens, Radish, Cherry Tomatoes, Sprouts, Lemon Vinaigrette $9
Roasted Beets & Quinoa Green Beans, Onions, Feta, Spiced Walnuts, Sugar Bob’s Smoked Maple $10
*Add to any salad: shredded chicken $4, grilled VT steak $6, ahi tuna $7
Chicken Wings Choice of Buffalo Style or BBQ $10
Grafton Village Cheese Board 3 Cheeses, Preserves, Apple, Marcona Almonds $16
Roasted Vegetable Hummus Garden Vegetables, Olives, Tortilla Chips $10
VT Shredded Beef & Melted Grafton Cheddar Quesadilla Heirloom Beans & Caramelized Onions $12
Chicken Liver Pate Cornichons, Grain Mustard, Country-Style Bread $11
House Made Pretzel Bites Grafton Maple Smoked Cheddar & Mustard Dipping Sauce $10
*Sandwiches & Wraps served with choice of Hand Cut Fries or Mixed Green Salad
Summer Vegetable Wrap Hummus, Sprouts, Bibb Lettuce, Garden Veggies, Tomato Vinaigrette $13
VT Grass Fed Beef Burger with Grafton Cheddar $15 Toppings $2 each: *Applewood Smoked Bacon *Caramelized Onions *Fried Farm Egg *Mushrooms
Grilled Ahi Tuna & Herb Focaccia Sandwich Cilantro Aioli, Roasted Peppers, Bibb Lettuce, Sprouts $16
Wood’s Cider BBQ & Shredded Chicken Sandwich Maple Smoked Cheddar & Napa Cabbage Slaw $14
TACOS! With Red Beans & Lundburg Brown Rice, Lettuce, Tomatoes, Jalapenos, Cilantro-Lime Sauce
VT Shredded Beef & Grafton Smoked Chili Cheddar Taco $15 or French Lentils & Kale Tacos $14
Fish & Chips Fried Fresh Haddock & House Tartar Sauce with Hand Cut Fries or Mixed Green Salad $17
Mac & Grafton 2 Year Cheddar Cheese with Tobacco Onion Topping $11
Add: Asparagus $3, Applewood Smoked Bacon $4
VT Spiced Lamb Bolognese Rigatoni, Mascarpone, Garden Herbs $17
Eggplant Parmesan & Creamed Spinach Heirloom Bean Puree, Oven Roasted Tomatoes, Balsamic $23
“Under the Brick” Roasted Natural Chicken Breast
Kale, Mashed Potatoes, Honey Lemon Thyme Glaze $25
Grilled Beef Tenderloin
Mashed Fingerling Potatoes, Green Beans, Red Wine Sauce $30
Gulf of Maine Lemon Sole Meuniere
Roasted Fennel and Tomatoes with Barley $25
We would like to extend a special thanks to the local farms, artisans, and vendors that we proudly support. The community connection is very important to us.
Blake Hill Preserves / Grafton Village Cheese Company / Firebelly Farm / Marsuton Farm Mocha Joe’s Roasting Co. / Coger’s Sugar House Gardens / Winterview Farm / Grafton Bakery Orchard Hill Breadworks / Sugar Bob’s Maple Syrup / Cavendish Game Birds / Wood’s Cider Mill / Maplebrook Farm / Smokeshire Hilltop Farm / Wright Orchard Sugarhouse / River Valley Tech
See our beer, wine & whisky list.
If you have any food allergies, aversions or follow a special diet, please contact Chef Martin at 802-843-2231 or via email to discuss your needs prior to your arrival.