Pine Room Tavern

Pine Room Tavern

Just off the Old Tavern dining room, the Pine Room Tavern is a new upscale Vermont bar serving local and traditional spirits, upscale wine, and Vermont craft beer alongside small plates and the Old Tavern dining menu.

From time to time, the Pine Room Tavern may be closed due to private functions. We recommend calling ahead or visiting our events calendar or our Facebook page for the most updated information.


An Upscale Southern Vermont Tavern

The Pine Room Tavern is an upscale bar located right off of the Old Tavern dining room. We have a four-draught system filled with in-demand Vermont craft beers, eight quality wines served by the glass, and specialty cocktails mixed with local Vermont spirits and traditional libations. Seating for up to 10 guests is available at our intimate two-top tables in addition to eight seats at the bar itself. We serve a delicious small bites menu alongside the Old Tavern menu, providing plenty of options for light snacks or full meals.

Use of the Pine Room Tavern is available for private events.

Friday & Saturdays 5-8:30.
Open Noon-3 for lunch in the Pine Room and Courtyard.
  • Closed Saturday August 18th for a private function.

Pine Room Tavern
Lunch Menu

Starters

Soup of the Day

Chef’s Daily Creation $7

Garden Salad

Garden Greens, Grape Tomatoes, Carrots and Cucumber, with Drews Dressing?? $9

Nicoise Salad

Grilled Ahi Tuna, Egg, Green Beans, Roasted Tomatoes, Feta Cheese, Kalamata Olives, and Lemon Vinaigrette over Baby Greens $15

Buffalo Wings

Served with Carrots, Celery, and Buttermilk Blue Cheese Dressing $12

Crispy Pork Potstickers

Served with a Ginger Soy Dipping Sauce $13

 

Sandwiches

(All sandwiches served with choice of Garden Salad, Hand Cut Fries, or Kettle Chips)

 

Caprese Panini

Spinach, Roma Tomatoes, VT Fresh Mozzarella, and Basil Pesto on Ciabatta $13

Sicilian Panini

Salami, Mortadella, Ham, Provolone, Lettuce, Spicy Pickle and Olive Tapenade on Sourdough $15

Grafton Cheddar Burger

Grilled Vermont Burger with Tomato, Onion and a Pickle on a Toasted Kaiser Roll $15

Fried Haddock Sandwich

Ale Battered Haddock, Cole Slaw, Lettuce and Tartar Sauce on Toasted Kaiser Roll $14

In addition to our regular wine list, we serve:

REDS
by the glass

CHATEAU MONTELENA, CABERNET $20

Napa Valley

LA CREMA, PINOT NOIR $16

Sonoma

CHATEAU TRIGNON, GIGONDAS $17

Rhone Valley, France

MICHAEL DAVID, PETITE PETIT $14

WHITES
by the glass

CAKEBREAD, CHARDONNAY $18

Napa Valley

WHITE HAVEN, SAUVIGNON BLANC $13

Marlborough

CAYMUS, CONUNDRUM $14

Domaine Roland Lavantureux, Chablis

DOMAINE ROLAND LAVANTUREUX $12

Chablis, France

DRAUGHT BEERS

All $7, including tax

FIRST DROP PALE ALE

UPPER PASS – TUNBRIDGE, VT

RECRUIT GOLDEN ALE

14th STAR – SAINT ALBANS, VT

YORKSHIRE PORTER

QUEEN CITY – BURLINGTON, VT

LITTLE WOLF AMERICAN PALE ALE

ZERO GRAVITY – BURLINGTON, VT

Updated 4.18.18
Photo by Andy Duback

If you have any food allergies, aversions or follow a special diet, please contact Chef Cal at 802-843-2258 or via email to discuss your needs prior to your arrival.