Christmas DinnerWednesday, December 25
All of the merriment, none of the cleaning! Join us for a delicious dinner in our dining room on Christmas Day.
Reservations are required and will be made on the half hour from 3 p.m. to 5 p.m.Please call (802) 843-2248 to make a reservation.
Dinner is $60 per person plus tax and gratuity, $29.95 + for kids 10 and older. For children under 10, our Kids Menu can be offered.
Christmas Dinner Menu
Wednesday, December 25, 2019
Parsnip Eggnog Bisque
Nutmeg and Toasted Walnuts
Seared Lamb Lollipops
Dijon Peppercorn Encrusted with Blackberry Honey and Sorrel
Anjou Pears, VT Camembert, Pomegranate Seeds, Sherry Rosemary Vinaigrette
Roasted Turkey Breast
Cranberry Chestnut Stuffing, Haricot Verts, Sage Velouté
Horseradish Mashed Potatoes, Baby Carrots, Au Jus
Ginger Scallop Mousse, Crimson Lentils, Hydroponic Watercress, Anise Pea Puree
Wild Mushroom Risotto
Crispy Parmesan Cup, Fried Kale, Truffle Shavings
Buche De Noel
Flourless Chocolate Cake, Rolled with Chocolate Mousse, Meringue Mushrooms
With Warm Crème Anglaise and Whipped Cream