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Grafton Food, Music, & Spirits FestivalJuly 13, 2019 12-5 PM
Back and better than ever, our 7th Annual Grafton Food, Music & Spirits Festival is one of our most popular events of the year, bringing dozens of local Vermont vendors together to celebrate our local “taste of place.”
The 7th Annual
Grafton Food & Spirits Festival
Back and better than ever, our 7th Annual Grafton Food, Music & Spirits Festival is one of our most popular events of the year, bringing dozens of local Vermont vendors together to celebrate our local “taste of place.” Booths range from farm-fresh produce and meats from area farms to jams, syrups, and local liquor and craft breweries.
NEW this year: we will be featuring live music, a beer garden, and a vendor coupon book included with your admission. Plus, be sure to save room for our special grand finale dinner at The Grafton Inn at the end of the day.
12 – 2 PM: Ida Mae Specker and Will Seeders Mosheim
2:30 – 3:30 PM: Easy Street Duo
Join us at 6:30 p.m. for an exclusive dinner following the festival (sold separately) and indulge in a special menu created collaboratively between Chef Cal and Mariano Gonzalez, Head Cheesemaker at Grafton Village Cheese Company. Courses will be paired with wines (wines to be determined).
Dinner is $75 per person, plus taxes and gratuity. Please call us at (802) 843-2248 to reserve your spot.
Food Festival Dinner Menu
Potato with Shallot White Pepper Cheddar Cold Soup
Local Pea Tendrils
Clothbound Cheddar Stuffed Dates
Wrapped in House Cured Bacon, with Oyster Mushrooms, and finished with an Apricot Honey
Slow Roasted Pork Tenderloin
With a Grand Reserve Cheddar Mornay, Roasted Kale, Dried Fruit Chutney, Purple Potatoes
Stone Fruit Purses
Puff Pastry filled with a Plum and Peach Compote, with Bear Hill Cheddar, with Vanilla Bean Ice Cream