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New Years Eve Dinner

December 31

Join us for New Years Eve Dinner served in the Old Tavern dining room from 5 – 9 p.m.

Please call 802-843-2248 to make a reservation. $75 per person plus tax and gratuity.
Any non-inn guest interested in dining with us must call the inn at 802-843-2248. Limited availability due to a full house of inn guests.   We will take a credit card at the time of the reservation for 50% of the total # of people in the reservation. In the event of a no show you will be responsible for the full reservation.

NYE Dinner

Monday, December 31st, 2018

STARTER

(CHOOSE ONE)

Pear and Squash Bisque

White Balsamic and Roasted Shallots

Romaine Salad

Pancetta, Baby Romaine, Parmesan Chip, Caesar Vinaigrette

Micro Salad

Micro Greens, Shaved Winter Vegetables, Dijon Honey Vinaigrette

Lobster Newburgh

Sautéed Lobster, Newburgh Sauce, House Made Oyster Cracker

Oysters

Half Dozen Oysters, with Diced Chilis, Chive Oil and Finger Limes, over Crushed Ice

Charcuterie Board

House made Pancetta, Bratwurst, Chorizo Sausage, Spicy Italian Sausage, Salmon Pancetta and Bresaola with Lavash Bread and Olives

ENTREES

Braised Goose

Slow Braised Vermont Goose, Foie Gras Mousse, Roasted Squash, Brussel Sprouts, and Beet Puree

Filet Mignon “Bresaola”

With Roasted Cauliflower, Parsnip Potato Mash, Burnt Onion Puree

Halibut

Saffron Poached Halibut, Parsley Puree, Roasted Fingerlings “Garlic Bread Style”, Watermelon Radish

Farfalle

 House Made Tri Color Jumbo Farfalle Pasta with Cured Bacon, Swiss Chard, Egg Yolk and Ricotta

Trumpet Mushroom

Roasted King Trumpet Mushroom, Confit Turnips, Kale, and Fennel Aioli

DESSERT

Mint & Chocolate

White Chocolate & Mint Mousse, Chocolate Cookie, Chocolate Covered Mint

Cheesecake Souffle

Warm Souffle with Macerated Raspberries

Trio of Sorbets/Ice Creams

Choice of three House made Sorbets or Three House made Ice Creams

Details

Date:
December 31

Venue

The Grafton Inn
92 Main St
Grafton, VT 05146 United States
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